This week we made delicious homemade pizza with veges frim the garden and yummy grated cheese. We made our own pizza dough using yoghurt, flour, baking powder, salt and some oil and water. We kneaded it and rolled it out. We also made fruit salad. We cut open the watermelon we grew in the garden and tried that too. Yum.
Ohaeawai's Garden to Table
Tuesday 5 March 2019
Friday 22 February 2019
Week 3
A bit of rain today but children worked hard in the kitchen and garden.
The children made a delicious fresh vege salad with beetroot, carrot, apple, greens, and sesame seeds.
They also made flat bread using 1 c yoghurt, 2 cups flour, 2 tsp baking powder and salt. The children loved the bread and so easy to make.
The children made a delicious fresh vege salad with beetroot, carrot, apple, greens, and sesame seeds.
They also made flat bread using 1 c yoghurt, 2 cups flour, 2 tsp baking powder and salt. The children loved the bread and so easy to make.
Salad recipe
Sunday 17 February 2019
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